An Ethiopian seasoning that appeals to spice lovers that want a little extra kick. Spicy and complex, it begins with a burst of heat from authentic bird's eye chili powder, adding a kiss of savory sea salt before finishing out with resinous notes of cardamom and clove. The result is a spice blend that seems custom-made for adding nuanced flavors and a wake-you-up dose of spice to proteins like beef, as well as hearty soups and stews.